30 April, 2021
Gyudon – Japanese Beef Bowl
Posted in : Beef, Japanese Food, Kid Friendly - Ivy's KIDchen, One Pot Meals on by : Ivy's Kitchen Tags: beef, boiled egg, dashi, hondashi, itakadakimasu, ivys kitchen, japanese food, oishii, ribeye, sake, soy sauce, steak, sugar, togarashiBeef gyudon is one of the popular beef bowl dish from Japan. I thinly sliced rib eye steak and simmered it in a delicious sauce mix. I served the beef over a bowl of freshly steamed white rice, and topped it off with a hard boiled egg, green onions, and Japanese chili flakes. This dish
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