Super Bowl LVII is coming up soon, what will you be serving your guest? Why not serve them this awesome steak sandwich. The bread was so crispy on the outside and soft in the inside, the cheese melted beautifully creating a glue between the bread and ingredients. The steak was super tender and medium rare
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If you’ve ever been to Gasoline Cafe in Tarzana, you probably had their pan con salmon. This open face smoked salmon sammy is quick and easy to make. What is it? It is a piece of toast topped with herbed cheese, mixed greens, smoked salmon and a perfectly poached egg. You will be the favorite
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There’s a restaurant in LA and Las Vegas called “Egg Slut” that used to have this amazing spam burger. I believe it is no longer on their menu, so I decided to recreate their sammy! This is great for brunch because it will fill you up! You just need a few ingredients and BOOM, you
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Football season is here and so I wanted to make a simple dish that you can munch on while watching the game. This dish is easy to whip up and is ready in less than 30 minutes. This dish is easy to transport if you are going to a tailgate or pot luck. This dish
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On my last video, I posted corn dogs and wanted to use up the rest of the hot dog package. I decided to make LA street hot dogs. LA street dogs are sold outside of sporting events, LA street fairs, and night clubs/bars. It is basically a bacon wrapped hot dog topped with onions and
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If you like grilled cheese sandwiches, you will love this! It’s a fried cheese Sammy- It’s a cross between a grilled cheese Sammy and those breaded mozzarella sticks. Who doesn’t love melted cheese between two crunchy slices of bread..YUM! This recipe is also easy to follow! Ingredients: (serves 1) Sliced freshed mozzarella thinly sliced- as
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I was told not to call it a “Philly” Cheese Steak because it’s not from Philly, but to each their own. It’s a “Philly” cheese steak made with a “New York” strip steak and “French” rolls …. I guess I can just call it a cheese steak sammy! This recipe is a no-brainer and simple
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I love making quick sandwiches at home, especially when I have left overs. I usually buy rotisserie chicken and get bored with eating it as left overs. What I did was transform the left overs into a delicious sandwich. This sandwich does not have a recipe. You can pretty much add ingredients to this
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My boyfriend is a fan of this certain Katsu type sandwich and had asked me to recreate a katsu sandwich at home. When I thought of katsu, I immediately thought of crunchy panko bread crumbs, asian slaw, and some type of spicy mayo. I was going to do a sriracha mayo but I wanted to
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I noticed a lot of my friends were posting sandwhiches on their social media accounts and I saw a steak sandwhich that looked so good that I wanted to recreate it at home. This sandwhich literally took me only 15 minutes to make. So if you’re looking for something quick to make, this is my
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