Hi Guys, In honor of National Hispanic Heritage Month, I am making enchiladas suizas with chicken. This dish is super tasty and creamy. Best of all, this dish is budget friendly and can feed a ton of people. Bring this dish to your next party and your guest will thank you! If you’re not sure
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I made this dish in celebraton of Cinco De Mayo.  It’s pretty simple and quick to do.  I had to make this my recipe so my version is definitely not the traditional way of making enchiladas. Here are the ingredients I used that will serve about 4-6 people: Rotisserie Chicken- shredded, deboned, and skin off
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