I am not a donuts or pancakes for breakfast person but from time to time I do crave for something sweet. When I crave for something sweet in the morning, I love making french toast. This dish is so simple yet delicious. You just need a few ingredients to whip up this classic dish.

Ingredients:

• 6 French Toast or Thick slices of bread.
• 4 eggs
• 1/2 cup of milk
• 1/2 vanilla extract
• pinch of salt
• 1 tsp cinnamon
• 4 tbsp of unsalted butter
• powdered sugar
• Syrup

Directions:

1. Mix eggs, milk, vanilla extract, salt and cinnamon together until well combined.
2. On a griddle pan, melt butter.
3. Dip bread in mixture and coat all sides.
4. Place bread slices on pan and cook until golden brown on both sides (about 3 minutes per side).
5. Sift powdered sugar on toast and drizzle with syrup.

Enjoy!