Ivy's Kitchen

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Tag : wontons

23 March, 2020

Wonton Noodle Soup

Wonton Noodle Soup

Posted in : Appetizers, Chicken/Poultry, Chinese Cuisine, Seafood, soup on March 23, 2020 by : Ivy's Kitchen

Tags: bok choy, chicken broth, chicken stock, chili oil, chinese food, dumpling soup, egg noodles, fish sauce, garlic, ginger, gyoza, gyoza soup, instant noodles, Ivy's Kitchen, ivyskitchen, low sodium chicken broth, pot sticker soup, pot stickers, salt, sesame oil, shitake, shitake mushrooms, shredded chicken, shrimp, soup, soy sauce, sugar, thai food, white pepper, wonton noodle soup, wonton noodles, wonton soup, wontons

Covid Corona Virus 19 is no joke! During the self quarantine, I decided to make my wonton noodle soup. I usually have these ingredients on hand so I thought this recipe would be perfect to share with you! You can substitute the dry noodles with fresh egg noodles. To make this “Lent” friendly, omit the
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13 September, 2019

Cream Cheese Wontons

Cream Cheese Wontons

Posted in : Appetizers, Chinese Cuisine, Fried Foods, One Pot Meals, Side Dish, Vegetarian on September 13, 2019 by : Ivy's Kitchen

Tags: american asian food, american chinese food, Appetizer, black pepper, budget friendly, crab rangoon, crab rangoons, cream cheese, cream cheese wontons, creamy, crunchy, deep fry, egg, egg wash, finger food, garlic powder, Ivy's Kitchen, ivyskitchen, salt, vegetarian, wonton wrappers, wontons

Rachel and I were having a couple guests over for dinner. We were doing an “American Asian” themed dinner . Thinking of what was budget friendly, delicious, and easy to make, we decided on serving cream cheese wontons as an appetizer for the guests. This dish is simple and quick to make. Serve this with
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