Ivy's Kitchen

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Tag : stir fry

20 October, 2015

Chicken Lettuce Wraps

Chicken Lettuce Wraps

Posted in : Appetizers, Chicken/Poultry, Chinese Cuisine, Salad, Stir Fry Dishes on October 20, 2015 by : Ivy's Kitchen

Tags: chinese food, cornstarch, garlic, ginger, green onions, ground chicken, ground turkey, healthy, hoisin sauce, ivyskitchen, lettuce, lettuce wraps, mushrooms, oyster sauce, pepper, PF CHANGS, salt, seasame oil, sherry wine, shitake mushrooms, siracha, soy sauce, stir fry, sugar, Vegetable oil, water, water chestnuts

I posted this video during the summer season when I was asked to make something a little more friendly on our figures. I decided to recreate one of my favorite appetizers that I eat as my main entree whenever I am at this restaurant. Here is my version of PF Chang’s chicken lettuce wraps. Here
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8 October, 2015

Beef with Vegetables Stir Fry

Beef with Vegetables Stir Fry

Posted in : Beef, Chinese Cuisine, One Pot Meals, Spicy/Mild, Stir Fry Dishes, Uncategorized on October 8, 2015 by : Ivy's Kitchen

Tags: asian chili garlic sauce, asparagus, beef, chinese cuisine, chinese dishes, chinese food, Ivy's Kitchen, mandarin, mushroom, new york strip steak, one pot meal, oyster sauce, peanut oil, quick, recipe, red bell pepper, sesame oil, soy sauce, steak, stir fry

Looking for a quick meal to whip up. Try my sister’s Beef with Vegetable Stir Fry. This dish is simple to make and packed with a lot of flavor. Here are the ingredients to serve 3: 1 lbs rib eye, fat trimmed & sliced very thin 1 bunch of asparagus, sliced into 2 inches from
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