11 April, 2017

Mexican Rice

Posted in : Mexican Dishes, Rice Dishes on April 11, 2017 by : Ivy's Kitchen

Tags: agua, ajo, arroz, arroz de mexico, caldo con sabor de pollo, cebollas, chicken bouillon, cinco de mayo, comino, cumin, garlic, Ivy's Kitchen, ivyskitchen, jalapeno, knorr, knorr chicken bouillon powder, long grain rice, mexican food, mexican oregano, mexican rice, onion, oregano, rice, salsa de tomate, side dish, spanish rice, tomato sauce, Vegetable oil, water

Since Cinco de Mayo in a month I wanted to do a 3 part series and share some recipes for this celebration. My friend Maggie shared her delicious Mexican rice recipe with me. This rice is packed with flavor and is 100% better than what you will find at the Taco Shops or Mexican Restaurants in
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19 April, 2016

Guacamole with Tortilla chips.

Posted in : Uncategorized on April 19, 2016 by : Ivy's Kitchen

Tags: aguacate, ajo, avocados, cebolla, chili, cilantro, cinco de mayo, corn, cumin, flour, frito, fry, garlic, guacamole, guacamole burger, Ivy's Kitchen, ivyskitchen, jalapeno, lima, lime, lime juice, onion, pepper, pimiento, red onion, ripe, roma tomato, sal, salt, tomate, tomato, tortilla, tortillas, Vegetable oil, white onion, yellow onion

Cinco de Mayo is coming up and I had avocados on hand so I decided to film my guacamole recipe. Guacamole can be served as a dip, as a side, or as a topping. I used part of the guac as a dip for my homemade fried tortilla chips and the other half for my
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23 October, 2015

Chicken Quesadilla

Posted in : Appetizers, Chicken/Poultry, Mexican Dishes, One Pot Meals on October 23, 2015 by : Ivy's Kitchen

Tags: Appetizer, avocado, boneless chicken, cheese, chicken, cinco de mayo, crema, flour tortilla, garlic, guacamole, ivyskitchen, jalapeno, mexican blend 3 cheeses, mexican food, monterey jack cheese, onion, pepper, pico de gallo, quesadilla, red bell pepper, salt, sharp cheddar, skinless chicken, sour cream, taco seasoning, tomato, tortillas

I mde this dish during Cinco De Mayo. This dish is very simple to make. You can serve this and share as an appetizer or you can eat it as a meal on its own. I like to eat my quesadillas with a little bit of sour cream and guacamole. I hope you enjoy this simple
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