Ivy's Kitchen

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Tag : rice wine vinegar

21 July, 2016

Katsu Pork Sandwich

Katsu Pork Sandwich

Posted in : Fried Foods, Fusion, Japanese Food, Pork, Sandwich on July 21, 2016 by : Ivy's Kitchen

Tags: asian slaw, asian slaw dressing, basil, butter, cabbage, carrot, carrots, challah bread, egg, flour, french bread, french toast bread, garlic, ginger, habanero, habanero peppers, heat, hot, Ivy's Kitchen, ivyskitchen, katsu, katsu pork, katsu sando, kewpie, kewpie mayo, kewpie mayonnaise, lemon juice, lime juice, mayo, mayonnaise, mr. katsu, olive oil, panko, panko bread crumbs, pepper, pesto, pine nuts, purple cabbage, recipe, restaurant recreation, rice wine vinegar, salt, sando, sesame oil, shallots, soy sauce, spicy, sugar, texas toast, toast, Vegetable oil

My boyfriend is a fan of this certain Katsu type sandwich and had asked me to recreate a katsu sandwich at home. When I thought of katsu, I immediately thought of crunchy panko bread crumbs, asian slaw, and some type of spicy mayo. I was going to do a sriracha mayo but I wanted to
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7 October, 2015

Ahi Poke

Ahi Poke

Comments : 2 Posted in : Appetizers, Hawaiian Dishes, Seafood on October 7, 2015 by : Ivy's Kitchen

Tags: ahi, Appetizer, avocado, black ground pepper, furikake, garlic, ginger, green oions, hawaiian, honey, hors d'oeuvre, Ivy's Kitchen, lemon, poke, pupu, raw fish, red chili flakes, rice wine vinegar, seasame oil, seasame seeds, soy sauce, tuna

It was a beautiful Saturday afternoon. I was not sure what I wanted to eat. Because the weather was so warm, I wanted to eat something fresh and refreshing. I decided to make Ahi Tuna Poke. Poke is an appetizer that is very popular in Hawaii. You can find Poke in most America restaurants, especially
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