19 September, 2018

California Style Fish and Chips

Posted in : Kid Friendly - Ivy's KIDchen, Uncategorized on September 19, 2018 by : Ivy's Kitchen

I was in Seattle a few months ago and fell in love with the fish and chip dish I had. The fish was not beer battered, but rather coated with panko bread crumbs. I wanted to recreate this dish at home and share this recipe with you guys. Ingredients 1 large russet potato Vegetable Oil
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15 November, 2017

Chicken Katsu with Curry Sauce

Posted in : Chicken/Poultry, Hawaiian Dishes, Japanese Food on November 15, 2017 by : Ivy's Kitchen

Tags: brown curry, chicken breast, chicken katsu, chicken thighs, egg, five spice, garlic powder, golden curry, hawaiian food, hawaiian grindz, Ivy's Kitchen, ivyskitchen, japanese food, jasmine rice, katsu, katsu chicken, korean curry, panko bread crumbs, pepper, salt, so ono, vermont curry

Chicken katsu is one of my favorite “go to” foods when I am in a time crunch and need to get dinner on the table right away. It’s a Japanese inspired dish that is very popular in Hawaii. If you love a crispy chicken cutlet, definitely try this dish! This dish is usually served
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30 June, 2017

Mochiko Chicken

Posted in : Chicken/Poultry, Hawaiian Dishes on June 30, 2017 by : Ivy's Kitchen

Tags: boneless chicken, boneless thighs, chicken, chicken thighs, corn starch, crunchy, egg, furikake, garlic, ginger, green onions, hawaiian bites, hawaiian dishes, hawaiian food, hawaiian recipe, Ivy's Kitchen, ivyskitchen, kewpie, kewpie mayo, kewpie mayonnaise, marinade, mayonnaise, mochiko, mochiko chicken, mochiko flour, ono, panko, panko bread crumbs, recipe, rice flour, savory, sesame, sesame seeds, shoyu, so ono, soy sauce, sriracha, sriracha mayo, sugar, sweet, sweet rice flour, tin roof maui, tin roof restaurant, zip lock

I recently went to a restaurant in Maui (Tin Roof) and fell in love with this dish. I honestly did not know what it was. I did know mochiko is a sweet rice flour and I wanted to try Hawaiian food, so I decided to order it. I am so happy that I did! The
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31 January, 2017

Baked Mac and Cheese

Posted in : American Dishes, Appetizers, Casserole, Kid Friendly - Ivy's KIDchen, Pasta, Pork on January 31, 2017 by : Ivy's Kitchen

Tags: all-purpose flour, american cheddar, apf, bacon, bay leaf, butter, cheddar cheeseg, cheesy, crispy bacon, cruncy top, dairy, dried mustard, egg, elbow macaroni, elbow pasta, gemelli pasta, gooey, grated cheese, ground black pepper, Ivy's Kitchen, mac and cheese, melted butter, orecchiette, panko bread crumbs, paprika, pepper, salt, salt and pepper, sharp cheddar, unsalted butter, whole milk

Mac and cheese- one of American’s all time favorite comfort foods. This recipe can be buildable by adding more of your favorite ingredients and can be vegetarian if you omit the bacon. Serve this as an appetizer, main dish, or side. I love having this with fried chicken. Nom nom nom! Ingredients: 2 cups of small dried
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21 July, 2016

Katsu Pork Sandwich

Posted in : Fried Foods, Fusion, Japanese Food, Pork, Sandwich on July 21, 2016 by : Ivy's Kitchen

Tags: asian slaw, asian slaw dressing, basil, butter, cabbage, carrot, carrots, challah bread, egg, flour, french bread, french toast bread, garlic, ginger, habanero, habanero peppers, heat, hot, Ivy's Kitchen, ivyskitchen, katsu, katsu pork, katsu sando, kewpie, kewpie mayo, kewpie mayonnaise, lemon juice, lime juice, mayo, mayonnaise, mr. katsu, olive oil, panko, panko bread crumbs, pepper, pesto, pine nuts, purple cabbage, recipe, restaurant recreation, rice wine vinegar, salt, sando, sesame oil, shallots, soy sauce, spicy, sugar, texas toast, toast, Vegetable oil

My boyfriend is a fan of this certain Katsu type sandwich and had asked me to recreate a katsu sandwich at home. When I thought of katsu, I immediately thought of crunchy panko bread crumbs, asian slaw, and some type of spicy mayo. I was going to do a sriracha mayo but I wanted to
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4 March, 2016

Stuffed Mushrooms

Posted in : Appetizers, Italian Dishes, Pork on March 4, 2016 by : Ivy's Kitchen

Tags: Appetizer, bacon, bread crumbs, button mushrooms, cream cheese, cremini, cremini mushrooms, crispy bacon, easy, elegant, evoo, extra virgin olive oil, garlic, green onions, italian cuisine, Italian Dishes, italian food, italian parsley, italian pork sausage, italian sausage, marsala cooking wine, marsala wine, mascarpone, mascarpone cheese, mushrooms, olive oil, panko, panko bread crumbs, parmesan cheese, pepper, pork, portabello, red chili flakes, salt, scallions, small bites, spicy italia sausage, spring onions, sweet italian sausage

I had a few people over to ring in the new year and wanted to whip up an elegant but easy appetizer. Instead of serving the basic shrimp cocktail, cheese platter, cheeese dips, or bread with toppings, I decided to stuff some mushrooms. I had most of the ingredients on hand in my fridge but
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2 February, 2016

Mussels Dynamite

Posted in : Appetizers, Japanese Food, Seafood on February 2, 2016 by : Ivy's Kitchen

Tags: Appetizer, baked mussels, dynamite, dynamite mussels, dynamite sauce, garlic powder, green onions, ivyskitchen, japanese style baked mussels, japanese style dynamite mussels, japanese style mussels, kewpie mayo, kewpie mayonnaise, masago, masago caviar, mayonnaise, mussels, new zealand mussles, orange caviar, orange masago, panko bread crumbs, quick and easy, rooster sauce, seafood, smelt roe-masago, spring onions, sriracha sauce, Vegetable oil

I actually got this recipe idea from a friend of mine, Andrew. Saw him posted it on facebook and had to recreate it. If you’re throwing a dinner party, this is a perfect quick appetizer to whip up. This savory and spicy sauce with crunchy panko bread topping makes this mussel appetizer DYNAMITE! Ingredients: 1
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23 October, 2015

Truffle Mac-N-Cheese

Posted in : American Dishes, Casserole, Chicken/Poultry, One Pot Meals, Pasta on October 23, 2015 by : Ivy's Kitchen

Tags: american food, bacon, bread crumbs, butter, campanelle, casserole, cheese, chicken, copycat, cremini, flour, fusili, gorgonzola, ivyskitchen, mac and cheese, mac-n-cheese, milk, mushrooms, one pot meal, panko bread crumbs, Pasta, pepper, restaurant favorites, rotisserie chicken, salt, sharp cheddar cheese, truffle oil, yard house

Here is my spin on the Yardhouse Restaurant’s Truffle Mac-n-cheese. Mac-n-Cheese is definitely one of my favorite dishes. What I love about it is that you can dress this simple dish up. Be creative and add different cheeses or other ingredients to your mac-n-cheese. It’s gourmet, rich, and delish. If you love mac-n-cheese, mushrooms,
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23 October, 2015

Loco Moco

Posted in : American Dishes, Beef, Hawaiian Dishes, Kid Friendly - Ivy's KIDchen on October 23, 2015 by : Ivy's Kitchen

Tags: beef, beef broth, beef patty, bread crumbs, butter, furikake, garlic, ground beef, hawaiian eats, hawaiian food, hawaiian grinds, ivys kidchen, ivyskitchen, mushrooms, onions, ono, panko bread crumbs, so ono, worcestershire sauce

Today I am taking you to the islands of Hawaii. In this episode of Ivy’s Kitchen I will show you how to make Loco Moco, my way. Loco Moco is a Hawaiian dish. It is white rice topped with a hamburger patty steak, fried egg, and smothered in gravy. I didn’t put my gravy on
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23 October, 2015

Chicken and Broccoli Noodle Casserole

Posted in : American Dishes, Casserole, Chicken/Poultry, Kid Friendly - Ivy's KIDchen on October 23, 2015 by : Ivy's Kitchen

Tags: bread crumbs, broccoli heads, butter, celery, chicken, chives, classic dish, classic recipe, cream, cream of chicken, cream of mushroom, creme fraiche, egg noodles, garlic, ivys kidchen, ivyskitchen, mozzarella, panko bread crumbs, pepper, salt, turkey

I published this vlob in November 2014. I wanted to make something that you can turn left over chicken or turkey into. So I decided to make a classic casserole dish in an hour. This dish is perfect for left over Thanksgiving turkey. Enjoy! 3 cups of cooked shredded or cubed chicken or turkey. 2 broccoli heads
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