23 August, 2017

Penne with Pink Sauce

Posted in : Italian Dishes, One Pot Meals, Pasta, Pork on August 23, 2017 by : Ivy's Kitchen

Tags: baby bella, baby bella mushrooms, basil, bella mushrooms, carbohyrdrates, carbs, creamy, creamy pink sauce, creamy sauce, creamy tomato sauce, Eat ah nonna, eatahnonna, evoo, extra virgin olive oil, garlic, heavy cream, homemade marinara sauce, italian food, italian recipes, italian sausage, Ivy's Kitchen, ivyskitchen, marinara sauce, mushrooms, olive oil, parmesan, Pasta, pecorino romano, penne, penne pasta, pink sauce, red chil flakes, red chili, red chili pepper flakes, sausage, sausage links, shallots, tomato paste, vodka sauce, zucchini

My boss gave me some home grown zucchini and my coworker gave me her mom’s Eat Ah Nonna marinara sauce and I wanted to try something different with it, rather than making pasta with marinara sauce. Because I LOVE LOVE LOVE creamy tomato sauce on my pasta, I decided to make a pink sauce with
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15 March, 2017

Garlic Shrimp Pasta

Posted in : Appetizers, Italian Dishes, One Pot Meals, Pasta, Seafood on March 15, 2017 by : Ivy's Kitchen

Tags: Appetizer, butter, dinner, entertaining, evoo, extra virgin olive oil, french baguette, french bread, fresh cracked pepper, fresh ground black pepper, freshly squeezed lemon juice, garlic, garlic shrimp, garlic shrimp linguine, garlic shrimp pasta, garlic shrimp spaghetti, italian parsley, Ivy's Kitchen, ivyskitchen, lemon, lemon juice, lemon zest, linguine, lunch, olive oil, one pot meal, Pasta, pasta water, pepper, pinot grigio, quick meal, red pepper flakes, salt, sauvignon blanc, shallot, shrimp scampi, shrimp scampi linguine, shrimp scampi pasta, shrimp scampi spaghetti, spaghetti, spicy, unsalted butter, white wine

My friends wanted to drop by last minute so I decided to make my garlic shrimp spaghetti. I always have the ingredients on hand and best of all, besides being a one-pot dish, it’s a quick meal that you can make in less than half an hour. If you love garlic and shrimp, try this
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4 March, 2016

Stuffed Mushrooms

Posted in : Appetizers, Italian Dishes, Pork on March 4, 2016 by : Ivy's Kitchen

Tags: Appetizer, bacon, bread crumbs, button mushrooms, cream cheese, cremini, cremini mushrooms, crispy bacon, easy, elegant, evoo, extra virgin olive oil, garlic, green onions, italian cuisine, Italian Dishes, italian food, italian parsley, italian pork sausage, italian sausage, marsala cooking wine, marsala wine, mascarpone, mascarpone cheese, mushrooms, olive oil, panko, panko bread crumbs, parmesan cheese, pepper, pork, portabello, red chili flakes, salt, scallions, small bites, spicy italia sausage, spring onions, sweet italian sausage

I had a few people over to ring in the new year and wanted to whip up an elegant but easy appetizer. Instead of serving the basic shrimp cocktail, cheese platter, cheeese dips, or bread with toppings, I decided to stuff some mushrooms. I had most of the ingredients on hand in my fridge but
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