8 January, 2020

Garlic Bread

Posted in : Appetizers, Italian Dishes, Kid Friendly - Ivy's KIDchen, Side Dish, Uncategorized on January 8, 2020 by : Ivy's Kitchen

Tags: baked bread, bread, bread and butter, butter, buttery, crunchy, french bread, garlic bread, garlic toast, garlicky, italian parsley, pepper, warm bread

I love garlic bread. Warm bread coming out of the oven, slathered with soft butter, garlic, and parlsey, in the center, with crispy golden brown crunchy edges. This is definitely a quick and easy side to make for your upcoming Italian dinner theme party or if just feel like eating garlic bread. You can make
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8 January, 2020

Cheesy Beefy Lasagna

Posted in : American Dishes, Beef, Casserole, Italian Dishes, Kid Friendly - Ivy's KIDchen, Pasta, Uncategorized on January 8, 2020 by : Ivy's Kitchen

Tags: beef lasagna, cheddar, cheddar cheese, cheese, cheesy, cheesy lasagna, garlic, italian parsley, Ivy's Kitchen, ivyskitchen, lasagna, mozzarella, mozzarella cheese, onion, parmesan, parmesan cheese, ricotta cheese, stewed tomatoes, tomato paste, tomato sauce

I usually go to potluck parties during NYE and my go to dish is my cheesy beef lasagna. This is not an authentic Italian recipe, but my spin on lasagna. If you love pasta, beef, and cheese, you will definitely love this dish! I hope you all have a safe and happy new year!!! *If
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16 December, 2019

Turkey Salad / Turkey Salad Wrap

Posted in : American Dishes, Chicken/Poultry, Left Over Transformations, Uncategorized on December 16, 2019 by : Ivy's Kitchen

Tags: black pepper, celery, cranberries, cumin, dijon mustard, dried cranberries, dried thyme, fresh italian parsley, garlic powder, italian parsley, Ivy's Kitchen, ivyskitchen, lemon, lemon zest, mayo, parmesan cheese, salt, shallots, thanksgiving leftovers, thyme, toasted walnuts, turkey breast, turkey left over, turkey left overs, turkey salad, turkey wrap, walnuts

Thanksgiving is right around the corner. What do you usually make with your left over turkey? I personally love making a turkey salad, which I enjoy as a wrap. *If you recreate my recipe, I love hearing from you so please don’t forget to tag me on social media, comment, and #ivyskitchen. Spread the love
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28 October, 2019

Salmon with Garlic Cream Sauce and Roasted Vegetables

Posted in : American Dishes, Sauce, Seafood, Vegetarian on October 28, 2019 by : Ivy's Kitchen

Tags: baby bella mushrooms, baked vegetables, butter, cream, fish, garlic, garlic butter cream sauce, garlic cream sauce, heavy cream, italian parsley, Ivy's Kitchen, ivyskitchen, lemon, mushrooms, olive oil, pan fried salmon, parmesan cheese, parsley, pepper, pinot grigio, roasted vegetables, roasted veggies, salmon, salt, sauvignon blanc, shallots, summer squash, vegetables, white wine, zuccchini

If you’re looking for something healthy and quick to make, try this recipe. I used simple ingredients to make this delicious weeknight meal. * I love hearing from you guys so if you use my recipes for your channel or social media platforms. Please give me credit “Ivy’s Kitchen”, tag me and #ivyskitchen. Share the
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4 March, 2019

Bucatini All’Amatriciana (A Roman Dish)

Posted in : Italian Dishes, Noodles, Pasta, Pork, Uncategorized on March 4, 2019 by : Ivy's Kitchen

Tags: amatriciana, bacon, basil, bucatini, bucatini all'amatriciana, crushed tomato sauce, garlic, guanciale, italian food, italian parsley, Ivy's Kitchen, ivyskitchen, onion, parmigiano reggiano, pepper, pinot grigio, red chili flakes, roman dish, salt, san marzano, spaghettie, tomato, tomato sauce, white wine

Valentines Day is next week. Why not make your special someone this amazing pasta dish. This pasta dish has a few ingredients but is packed with so many wonderful flavors. You will need to use good quality ingredients for this dish. Serving: 4 – 6 people Ingredients: 1 package of Bucatini or Spaghetti noodles (I
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16 June, 2017

Chicken Meatballs

Posted in : Appetizers, Chicken/Poultry, Italian Dishes, Kid Friendly - Ivy's KIDchen on June 16, 2017 by : Ivy's Kitchen

Tags: black pepper, bread crumbs, chicken, egg, fresh cracked black pepper, fresh herbs, garlic, ground chicken, ground pepper, healthy, italian food, italian parsley, italian recipe, Ivy's Kitchen, ivys kidchen, ivyskitchen, ketchup, kosher salt, marinara sauce, onion, parmesan, parmesan cheese, pecorino, pecorino romano, pepper, Poultry, salt

I was doing meal prep a few months ago and decided to film the chicken meatballs that was in my meal prep dish. I was originally going to make chicken lettuce wraps but I wanted something heartier since I came back from a run. Meatballs came into mind! This meatball recipe may not be the
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15 March, 2017

Garlic Shrimp Pasta

Posted in : Appetizers, Italian Dishes, One Pot Meals, Pasta, Seafood on March 15, 2017 by : Ivy's Kitchen

Tags: Appetizer, butter, dinner, entertaining, evoo, extra virgin olive oil, french baguette, french bread, fresh cracked pepper, fresh ground black pepper, freshly squeezed lemon juice, garlic, garlic shrimp, garlic shrimp linguine, garlic shrimp pasta, garlic shrimp spaghetti, italian parsley, Ivy's Kitchen, ivyskitchen, lemon, lemon juice, lemon zest, linguine, lunch, olive oil, one pot meal, Pasta, pasta water, pepper, pinot grigio, quick meal, red pepper flakes, salt, sauvignon blanc, shallot, shrimp scampi, shrimp scampi linguine, shrimp scampi pasta, shrimp scampi spaghetti, spaghetti, spicy, unsalted butter, white wine

My friends wanted to drop by last minute so I decided to make my garlic shrimp spaghetti. I always have the ingredients on hand and best of all, besides being a one-pot dish, it’s a quick meal that you can make in less than half an hour. If you love garlic and shrimp, try this
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17 February, 2017

Creole Shrimp

Posted in : American Dishes, Appetizers, Seafood on February 17, 2017 by : Ivy's Kitchen

Tags: baked, brown rice, butter, buttery, cayenne pepper, celery salt, chili powder, compound butter, corn starch, coronado island, creamy butter, creole, creole seasoning, creole shrimp, devein, deveined, dried rosemary, french baguette, french bread, fresh lemon, garlic salt, garnish, green onions, ground basil, ground black pepper, ground mustard, ground oregano, ground sage, ground thyme, heat, hot, italian parsley, Ivy's Kitchen, ivyskitchen, jasmine rice, lemon, lemon juice, lemon pepper, melted butter, mrs dash, onion powder, pacific fire shrimp, parsley, peohes, prawns, restaurant recreation, san diego, savory, scallions, sea salt, shrimp, soft butter, spicy, spring onions, tabasco, tabasco sauce, tony chachere, tony chachere creole seasoning, unsalted butter, white rice

I was inspired to make this dish after trying this spicy shrimp I had at a restaurant on Coronado Island, in San Diego. I call it Creole Shrimp. I decided to make a compound butter and melt it over the shrimp. This dish is spicy and will make you scream for more. Enjoy this as
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28 March, 2016

Delmonico Steak with Herb Butter

Posted in : American Dishes, Beef on March 28, 2016 by : Ivy's Kitchen

Tags: beef, butter, date night, delmonico steak, fleur de sel, fresh cracked pepper, garlic, garlic powder, herb butter, herbed butter, italian parsley, Ivy's Kitchen, lemon, medium, medium rare, prime rib, rare, ribeye, rosemary, shallot, steak, well done

It was date night at my place tonight. My boyfriend loves steak so I wanted to treat him to a fancy steak house dinner at home. I wanted to make prime rib, however I did not want to be left with tons of left overs, so the butcher recommended this delmonico steak. There was about two
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4 March, 2016

Stuffed Mushrooms

Posted in : Appetizers, Italian Dishes, Pork on March 4, 2016 by : Ivy's Kitchen

Tags: Appetizer, bacon, bread crumbs, button mushrooms, cream cheese, cremini, cremini mushrooms, crispy bacon, easy, elegant, evoo, extra virgin olive oil, garlic, green onions, italian cuisine, Italian Dishes, italian food, italian parsley, italian pork sausage, italian sausage, marsala cooking wine, marsala wine, mascarpone, mascarpone cheese, mushrooms, olive oil, panko, panko bread crumbs, parmesan cheese, pepper, pork, portabello, red chili flakes, salt, scallions, small bites, spicy italia sausage, spring onions, sweet italian sausage

I had a few people over to ring in the new year and wanted to whip up an elegant but easy appetizer. Instead of serving the basic shrimp cocktail, cheese platter, cheeese dips, or bread with toppings, I decided to stuff some mushrooms. I had most of the ingredients on hand in my fridge but
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